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Spicy Pigs in a Blanket
By: Schwartz UK
March 11, 2026
A kicked-up version of everyone's favorite appetizer - Frank's RedHot® Pigs-in-a-Blanket recipe- has arrived! If you want to learn how to make pigs in a blanket with a bit of fire, this recipe is for you. Easy to make - thanks to refrigerated pizza crust dough and smoked cocktail sausages - every nostalgic bite is loaded with the perfect blend of flavor and heat. The secret ingredient? Frank's RedHot® Original Cayenne Pepper Hot Sauce, of course. Serve these spicy pigs-in-a-blanket at your next game day party. Trust us. Your guests will devour them in seconds.
Ingredients
Pigs in a Blanket
1 can (14 ounces) refrigerated pizza crust dough
4 tablespoons Frank's RedHot® Original Cayenne Pepper Hot Sauce, divided
1 package (14 ounces) smoked cocktail sausages
1 egg, lightly beaten
1 teaspoon kosher salt
RedHot Dipping Sauce
1/4 cup mayonnaise
3 tablespoons Frank's RedHot® Original Cayenne Pepper Hot Sauce
1 tablespoon French's® Stone Ground Dijon Mustard
1 tablespoon honey
Nutrition Information
(per serving)
A kicked-up version of everyone's favorite appetizer - Frank's RedHot® Pigs-in-a-Blanket recipe- has arrived! If you want to learn how to make pigs in a blanket with a bit of fire, this recipe is for you. Easy to make - thanks to refrigerated pizza crust dough and smoked cocktail sausages - every nostalgic bite is loaded with the perfect blend of flavor and heat. The secret ingredient? Frank's RedHot® Original Cayenne Pepper Hot Sauce, of course. Serve these spicy pigs-in-a-blanket at your next game day party. Trust us. Your guests will devour them in seconds.
Instructions
"
Instructions
PREHEAT oven to 425°F. Roll pizza dough out on floured surface into large rectangle. Brush crust evenly with 2 tablespoons of the Frank's RedHot Sauce. Cut dough into strips.
ROLL each sausage in one prepared dough strip. Arrange on sheet pan. Brush with Frank's RedHot egg wash mixture. Sprinkle with kosher salt.
BAKE 15 to 20 minutes or until dough is golden brown.
MEANWHILE, mix all ingredients for the spicy sauce in small bowl. Serve hot with dipping sauce.
