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Mustard Brown Sugar Ham Glaze

By: Schwartz UK

March 11, 2026

This easy mustard glazed ham is equal parts sweet and tangy. Put a twist on traditional ham with a mustard brown sugar ham glaze that is melt-in-your-mouth delicious. With only ten minutes of prep time, the recipe features just six ingredients. This yellow mustard ham glaze is a holiday favorite and can be served with Green Bean Casserole and Carrot Cake Cheesecake Bars for the ultimate Easter meal.

Ingredients

1/2 cup (1 stick) unsalted butter
1/2 cup French's® Classic Yellow Mustard
1/4 cup brown sugar
1/4 cup honey
1/4 teaspoon McCormick® Pure Ground Black Pepper
1 bone-in spiral-cut ham, about 10 pounds

Nutrition Information

(per serving)

Instructions

PREHEAT oven to 325°F. Melt butter in medium saucepan on medium heat. Stir in Mustard, sugar, honey and pepper. Bring to boil. Reduce heat; simmer 2 to 3 minutes or until thickened.
PLACE the ham on its side in roasting pan. Brush 1/2 of the glaze mixture over ham, gently separating the slices so mixture can reach middle of ham. Cover loosely with foil.
BAKE 1 hour, basting occasionally with pan drippings. Remove foil. Brush with remaining glaze mixture. Bake 45 minutes longer. Serve ham with pan drippings.