Baked Feta Pasta

Baked Feta Pasta

By: Schwartz UK

May 20, 2026

Taste the sunshine with this deliciously simple pasta recipe with baked feta, tomatoes, oregano, and chili flakes.

Recipe Info

  • Prep Time:

    10 minutes

  • Cook Time:

    40 minutes

  • Servings:

    4

  • User Rating:

Ingredients

Nutrition Information

(per serving)

Taste the sunshine with this deliciously simple pasta recipe with baked feta, tomatoes, oregano, and chili flakes.

Key products

A clear, rectangular jar of Schwartz Oregano 7G is shown against a white background, displaying the dried green flakes inside.
Two delicious gyros, whose meat is seasoned with Schwartz Oregano 7G, are served on a wooden platter with a side of tzatziki sauce.

Oregano

£2.30

A clear plastic jar of Schwartz Crushed Chillies 29G is shown against a white background, displaying the red crushed chilli flakes inside.
A creamy dip drizzled with honey and red pepper flakes is served in a rustic Barrel bowl, surrounded by toasted flatbread wedges for dipping.

Chilli Flakes

£2.30

A clear plastic jar of Schwartz Garlic Granules 50G is shown against a white background, featuring a green and black lid.
Grilled chicken wings on skewers are coated in a savory glaze, which could be made using Schwartz Garlic Granules 50G, and served on a wooden platter with a side of seasoning.

Garlic Granules

£2.30

A clear glass grinder bottle of Schwartz Sea Salt, 60G shows the coarse white salt crystals through the label and features a black and red adjustable grinding cap.
A top-down view shows a rustic meal of roasted chicken, potatoes, and green beans, with drinks served in two amber-colored Barrel glasses.

Sea Salt Adjustable Grinder Mill

£3.20

A clear glass bottle of Schwartz Black Peppercorns Adjustable Medium Grinder 35G is shown against a white background.
A plate of roasted chicken with potatoes and green beans on the side.

Black Peppercorn Grinder

£3.20

Instructions

Instructions

  1. Preheat the oven to 200°C / 180°C Fan / Gas Mark 6.
  2. Place the block of feta in the centre of a large ovenproof dish. Surround it with the cherry tomatoes and sprinkle with the Seasonings. Pour over the oil. Transfer to the oven to bake for 30 minutes, or until the tomatoes are soft and the feta is golden.
  3. Meanwhile, cook the pasta in a pan of salted boiling water for 8-10 minutes. Drain the pasta, reserving 125 mililitres of pasta water.
  4. When the feta and tomatoes are cooked, remove from the oven and crush the tomatoes and feta with a fork, mixing together. Pour in the cooked pasta, spinach and pasta water. Mix to combine.
  5. Divide between four plates to serve. Sprinkle with extra Chilli Flakes to taste!

Related Recipes

Recently Viewed

Product name

Back in stock description

You're in! We'll let you know when it's back.