Air Fryer Baked Potato

By: Schwartz UK

March 11, 2026

Crispy on the outside and perfectly fluffy inside, Schwartz® Sea Salt and Pepper-seasoned baked potatoes come out of the air fryer ready to serve in a fraction of the time it would take in the oven. Enjoy air fryer-baked potatoes with baked beans, cheddar cheese, and extra black pepper.

Recipe Info

  • Prep Time:

    5

  • Cook Time:

    50

  • Servings:

    4

  • User Rating:

Ingredients

Nutrition Information

(per serving)

Crispy on the outside and perfectly fluffy inside, Schwartz® Sea Salt and Pepper-seasoned baked potatoes come out of the air fryer ready to serve in a fraction of the time it would take in the oven. Enjoy air fryer-baked potatoes with baked beans, cheddar cheese, and extra black pepper.

Key products

Instructions

  1. Set the air fryer to 200ºC.
  2. Cover the potatoes in olive oil, salt and pepper and prick with a fork.
  3. Place in a single layer in the air fryer and cook for 25 minutes, turn over and cook for another 25 minutes.
  4. Remove from the air fryer and serve with toppings of your choice.

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