Southern Fried Chicken with Slaw Recipe
March 11, 2026
Cripsy, full of flavour and simple to make, this homemade southern fried chicken recipe is an absolute must-try. Using just a handful of ingredients and Schwartz Southern Fried Chicken Seasoning, you can make your very own delicious southern-fried chicken, with a side of crunchy slaw to go with it. Follow our recipe to cook up tender, juicy chicken with an irresistibly cripsy coating. Perfect for family dinners, barbecues, or if you're craving some comfort food, this southern fried chicken recipe brings the authentic taste of southern fried chicken straight to your dinner table.
Cripsy, full of flavour and simple to make, this homemade southern fried chicken recipe is an absolute must-try. Using just a handful of ingredients and Schwartz Southern Fried Chicken Seasoning, you can make your very own delicious southern-fried chicken, with a side of crunchy slaw to go with it. Follow our recipe to cook up tender, juicy chicken with an irresistibly cripsy coating. Perfect for family dinners, barbecues, or if you're craving some comfort food, this southern fried chicken recipe brings the authentic taste of southern fried chicken straight to your dinner table.
Key products
Instructions
Instructions
- Southern Fried Chicken: Preheat oven to 180ËšC, 350°F, Gas Mark 4. *
- Mix the Southern Fried Seasoning with the oil in a large bowl. Add the chicken drumsticks and coat well.*
- Place the chicken drumsticks onto a baking tray, and cook for 45 minutes, or until chicken is cooked through.*
- Slaw: Meanwhile, cook the corn in boiling salted water for 5-6 minutes or until tender.*
- Whisk together the mayonnaise, vinegar, mustard, salt and pepper. Toss the cabbage, carrots, spring onions with dressing until well coated.*
- Serve the chicken with the slaw and corn.*
