Pasta Salad Recipe
By: Schwartz UK
March 11, 2026
Pasta Salad
Ingredients
- Step 1
- 225 (8 ) pasta shapes
- 100 (4 ) mushrooms, sliced
- 1 spring onions, finely chopped
- 1 each red and green pepper, cut into strips
- 150 (¼ ) olive oil
- 3 wine vinegar
- 1 tomato purée
- 1 sesame seed
- 2 herbes de provence
- 2 season all
Nutrition Information
(per serving)
Pasta Salad
Key products
Instructions
Instructions
- Cook the pasta shapes in boiling, salted water until tender. Drain and allow to cool completely. When cold, stir in the prepared vegetables.*
- Place oil, vinegar, tomato purée, Sesame Seeds, Herbes de Provenece and Perfect Shake Season-All Special Blend in a large screw-topped jar and shake vigorously until thoroughly combined. Pour over the pasta mixture and stir well until all ingredients are coated with the dressing.*
- Chill before serving*
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