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Honey and Lemon Chicken

By: Schwartz UK

March 11, 2026

Pan Fried Chicken with Lemon and Honey

Ingredients

  • Step 1
  • 1 yellow pepper, sliced
  • 1 spring onions, sliced
  • Zest and juice of 1 lemon
  • 1 honey
  • 4 skinless chicken breasts
  • 3 olive oil
  • 1 chicken

Nutrition Information

(per serving)

Pan Fried Chicken with Lemon and Honey

Key products

Instructions

  1. Heat the oil in a large frying pan and fry the chicken breasts for 10-15 minutes or until cooked, turning occasionally. Stir in the Perfect Shake Chicken Herb & Spice Blend, pepper and spring onions and stir fry for 2-3 minutes.*
  2. Add the lemon zest, juice and honey and heat through. Serve with fresh salad.*

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