Honey and Lemon Chicken
By: Schwartz UK
March 11, 2026
Pan Fried Chicken with Lemon and Honey
Ingredients
- Step 1
- 1 yellow pepper, sliced
- 1 spring onions, sliced
- Zest and juice of 1 lemon
- 1 honey
- 4 skinless chicken breasts
- 3 olive oil
- 1 chicken
Nutrition Information
(per serving)
Pan Fried Chicken with Lemon and Honey
Key products
Instructions
Instructions
- Heat the oil in a large frying pan and fry the chicken breasts for 10-15 minutes or until cooked, turning occasionally. Stir in the Perfect Shake Chicken Herb & Spice Blend, pepper and spring onions and stir fry for 2-3 minutes.*
- Add the lemon zest, juice and honey and heat through. Serve with fresh salad.*
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