Easy Peach Cobbler
March 11, 2026
Our easy peach cobbler recipe is the perfect finish to a summertime meal when made with fresh peaches, but if summer has passed or you dont have fresh peaches on hand, you can still enjoy this peach treat throughout the year with the frozen alternative! This scrumptious dessert bakes away with a delectable peach filling and biscuit topping made with warm cinnamon and ginger. The addition of tangy lemon juice paired with the sweetness of peaches is perfectly balanced with the crisp, crumbly topping for a mouthwatering bite every time. Add a dollop of vanilla whipped cream or vanilla ice cream to make this dessert even better.
Our easy peach cobbler recipe is the perfect finish to a summertime meal when made with fresh peaches, but if summer has passed or you dont have fresh peaches on hand, you can still enjoy this peach treat throughout the year with the frozen alternative! This scrumptious dessert bakes away with a delectable peach filling and biscuit topping made with warm cinnamon and ginger. The addition of tangy lemon juice paired with the sweetness of peaches is perfectly balanced with the crisp, crumbly topping for a mouthwatering bite every time. Add a dollop of vanilla whipped cream or vanilla ice cream to make this dessert even better.
Key products
Instructions
Instructions
- Preheat oven to 350°F. Mix peaches and lemon juice in large bowl. Mix sugar, cornstarch, cinnamon and ginger in small bowl. Toss with fruit and pour into baking dish.
- Mix baking mix, sugar, cinnamon and ginger. Add milk and vanilla. Drop onto fruit. Sprinkle topping sugar mixture.
- Bake 35 to 40 minutes or until bubbly and browned. Serve warm.
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