Easy Macaroni Cheese Recipe

By: Schwartz UK

March 11, 2026

Enjoy one of our favourite and best ever Macaroni Cheese recipe. A creamy Cheddar Cheese Sauce and crispy bacon pieces will help to make this traditional Mac and Cheese even more popular and really is a dinner that all of the family will relish.

Recipe Info

  • Prep Time:

    10 minutes

  • Cook Time:

    25 minutes

  • Servings:

    4

  • User Rating:

Ingredients

Nutrition Information

(per serving)

Enjoy one of our favourite and best ever Macaroni Cheese recipe. A creamy Cheddar Cheese Sauce and crispy bacon pieces will help to make this traditional Mac and Cheese even more popular and really is a dinner that all of the family will relish.

Key products

Instructions

  1. Pre-heat the oven to 220°C / 425°F / 200°C Fan / Gas Mark 7.
  2. Cook the macaroni according to the packet instructions, drain and set aside.
  3. Meanwhile, mix the Cheddar Cheese Sauce Mix with the milk in a small saucepan and slowly bring to the boil, whilst consistently stirring. Add the butter and ¼ tsp of the Nutmeg and simmer for 1 minute.
  4. Pour the cooked pasta into a large ovenproof dish, stir in the cooked bacon pieces and pour over the cheese sauce.
  5. Top with the grated cheese and bake in the oven for 15-20 minutes, or until bubbling and golden brown.
  6. Sprinkle with the remaining Nutmeg before serving immediately.
  7. Cooking Tip: Consider adding other cheeses or breadcrumbs to the top before baking, to really make this delicious macaroni cheese recipe your own!

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