Easy Classic Fish Pie Recipe
March 11, 2026
p>Indulge in the ultimate comfort food with this easy creamy fish pie recipe that's sure to become a family favourite. Enjoy succulent cod fillets simmered in a delicious cream sauce flavoured with aromatic Parsley and Chives, topped with mashed potato that is grilled to provide the perfect, golden touch. With just a handful of ingredients and our luscious Parsley and Chive sauce, you can whip up this classic fish pie in no time.
p>Indulge in the ultimate comfort food with this easy creamy fish pie recipe that's sure to become a family favourite. Enjoy succulent cod fillets simmered in a delicious cream sauce flavoured with aromatic Parsley and Chives, topped with mashed potato that is grilled to provide the perfect, golden touch. With just a handful of ingredients and our luscious Parsley and Chive sauce, you can whip up this classic fish pie in no time.
Key products
Instructions
Instructions
- Mix the Schwartz Parsley & Chive Sauce Mix with the milk in a large saucepan. Add the cod fillets and bring to the boil, stirring, for 5 minutes until the sauce has thickened. Add the butter, prawns and peas and simmer for 5 minutes.
- Transfer to a heatproof dish and top with the mashed potato. Place under a pre-heated grill for 8-10 minutes or until golden.
- Serve immediately with a crisp green salad and lemon wedges if you like.
