Chinese Vegetable Fried Rice
March 11, 2026
This Chinese Vegetable Fried Rice is easy, simple, and filled with the Chinese BBQ-inspired flavours of honey, soy sauce and star anise featured in Schwartz® Air Fryer Chinese Seasoning.
This Chinese Vegetable Fried Rice is easy, simple, and filled with the Chinese BBQ-inspired flavours of honey, soy sauce and star anise featured in Schwartz® Air Fryer Chinese Seasoning.
Key products
Instructions
Instructions
- Remove the grate from the air fryer cooking bowl, pre-heat to 200°C. Spray the bottom of the hot bowl of the air fryer with a little oil and immediately pour in the egg mixture. Cook for 2 minutes, then stir and cook for a further minute. Transfer to a plate and set aside.
- Spray with a little more oil and add the vegetables. Cook for 4 minutes, stir well then add the seasoning and the rice, cook for 3 minutes.
- Add the egg back, stir well and cook for a further 2-3 minutes until piping hot.
- Cooking Tip If your air fryer has a fan on the bottom, place heat safe pan into air fryer. Be sure air can get around the pan. Preheat. Follow directions using pan instead of air fryer bowl.
