Cauliflower Cheese
March 11, 2026
A classic British side dish for the holidays and everyday. Cauliflower florets are roasted and covered in Schwartz Cheddar Cheese Sauce and a breadcrumb topping before baking until golden brown and bubbling.
A classic British side dish for the holidays and everyday. Cauliflower florets are roasted and covered in Schwartz Cheddar Cheese Sauce and a breadcrumb topping before baking until golden brown and bubbling.
Key products
Instructions
Instructions
- Pre- heat oven to 200 degrees fan. *
- In a pan of boiling water, place cauliflower florets to 4-5 minutes until part cooked. Drain. *
- Place the cauliflower florets into a medium depth baking dish. *
- Make the cheese sauce according to pack instructions. Pour over cauliflower. *
- In a bowl, mix the breadcrumbs, parmesan and dried thyme. *
- Sprinkle the crumb topping all over the cauliflower cheese and bake for 20-25 minutes or until golden and bubbling. *
Related Recipes
