Beef Burger Recipe
By: Schwartz UK
March 11, 2026
These home made beef burgers are seasoned with spices, Garlic, Parsley, Pepper and a hint of chilli for all the family to enjoy.
Ingredients
- Step 1
- 2 curry powder medium
- ½ ground black pepper
- ½ garlic granules
- 2 parsley flat leaf
- chillies crushed optional
- 2 granary bread
- 450 (1 ) lean minced beef
- 1 onion, grated
- 1 egg, beaten
- 2 coarse grain mustard
- dash, Worcester sauce
- ½ salt
Nutrition Information
(per serving)
These home made beef burgers are seasoned with spices, Garlic, Parsley, Pepper and a hint of chilli for all the family to enjoy.
Key products
Instructions
Instructions
- Preheat the grill to medium. Mix all the herbs and spices together in a small bowl. Run some cold water over the bread and squeeze out the excess water.*
- Add the soaked bread to the minced beef in a large bowl. Mix in the herbs and spices and all the remaining ingredients. Blend the ingredients together well using a large spoon or your hands.*
- Shape into four burgers. Place the burgers directly onto the rack of the grill-pan to allow the fat to drain away during cooking. Grill each side for about 5-7 minutes or until cooked through.*
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