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FRANKS HALLOUMI FRIES

By: Schwartz UK

March 11, 2026

Franks spicy halloumi fries are great as a tasty snack on their own or as a side. Give yourself a treat and make these using FRANK'S RedHot® sauce.

Ingredients

(per serving)

Franks spicy halloumi fries are great as a tasty snack on their own or as a side. Give yourself a treat and make these using FRANK'S RedHot® sauce.

Combine the flour and Zaatar in a shallow bowl. Stir half the FRANK'S RedHot® Original Cayenne Pepper Sauce into the yogurt and set aside.
Lay the halloumi on kitchen paper to dry. Brush each chip with FRANK'S RedHot® Original Cayenne Pepper Sauce, then coat in the flour mixture.
Heat the oil to 180°C (350°F), add the chips in 2 batches and cook for 2 minutes, turning once until golden. Drain on kitchen paper.
Serve the chips, scattered with the mint and pomegranate seeds, with the yogurt for dipping.