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CHICKEN NACHOS RECIPE

By: Schwartz UK

March 11, 2026

Try now this delicious spicy chicken nachos recipe great as appetizer in any family meal. This dish is the perfect sharing platter, full of flavour and heat.

Ingredients

step 1
500 grams cooked chicken or turkey, diced
1 red pepper, diced
75 mililiters FRANKS RedHot Original Cayenne Pepper Sauce
225 grams tortilla chips
150 grams Cheddar or Monterey Jack cheese, grated
25 grams olives, sliced
3 spring onions, sliced
25 grams jalapeno, sliced

Nutrition Information

(per serving)

Try now this delicious spicy chicken nachos recipe great as appetizer in any family meal. This dish is the perfect sharing platter, full of flavour and heat.

Instructions

To start, pre-heat the oven to 180°C, 350°F, Gas Mark 4.
Toss the chicken in a large bowl and season it with red pepper and the FRANK'S RedHot® Original Cayenne Pepper Sauce.
In an ovenproof dish, layer the chicken mixture with the tortilla chips and the cheese.
Cook in the oven for 10-15 minutes, or until the cheese is golden brown and bubbling.
Top with the olives, spring onions and jalapeno's befor diving in and enjoy your spicy chicken nachos!